Afghan, modern California cuisine meet at new Oakland restaurant Jaji Husband-wife team behind Colombian fare at city’s acclaimed Parche aim to hit just the right notes in latest effort ...

When searching for Afghan restaurants in the United States on the Michelin Guide website, there is only one result: Lapis in Washington, D.C, which has a "Bib Gourmand" distinction. While not a ...

Season Four Series Premieres Fridays, July 11 – August 15 on PBS and Streaming on PBS.org and the PBS app Join Host Alejandra ...

Afghan Cuisine Gets a Family-Approved Contemporary Makeover at This Gorgeous New East Bay Restaurant. The owners of Parche are embracing the Afghani American experience with the opening of Jaji on ...

The Bay Area has several restaurants serving flavorful, smoky, deeply soulful Afghan cuisine. But the number doing truly innovative things are fewer than the two toes of a lamb’s hoof.

Using Afghan spices with bold flavor, Sheheen's Afghan Cuisine takes signature Middle Eastern food to new heights. "Afghan food is made with pure love," Executive Manager Omed Shah said.

Modern Afghan cuisine comes to Oakland from the Parche team Jaji will dish up braised lamb shank, fried snow trout and cocktails with yogurt and Silk Road spices.

Parwana Afghan Kitchen in Adelaide weaves hope on a plate with its ancestral Afghan dishes. As they celebrate a prestigious national restaurant award, Durkhanai Ayubi opens up about their journey.

The dishes are those that we would enjoy in our childhood homes in Afghanistan. Their aromas and flavors are reminiscent of that childhood and a life that once was.