Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.JholJhol has ...

Raw oysters are delicious on their own but can also shine with added flavors. We asked several experts about their favorite ...

Two young girls are lucky to be alive after being stranded on their paddleboard overnight in the waters off Cedar Key, ...

Maryland oyster growers and Chesapeake Bay advocates held an oyster roast in Annapolis to entice lawmakers to support bills to protect the mollusks.

Washington's clam, oyster, and mussel seasons are now open, with resources provided by WDFW for a sustainable harvest.

Not content with handling one of Birmingham’s most distinct restaurants (The Wilderness), chef-patron Alex Claridge opened ...

Outlaw Oyster is a "Northeast meets North Woods" seafood pop-up featuring everything from freshly shucked oysters to hearty ...

DINORAH MARTÍNEZ SCHULTE, founder of Mexico-based design studio Manufactura, joined forces with Nancy Diniz and Frank ...