It's easy to think that all steaks need the same cooking and resting treatment, whether they're beef or tuna. But there are a ...

F resh tuna is like the red meat of the sea. That means if you have a quality version of it at home, you can think of it nearly the same way. One of the cardinal rules of cooking a prized tuna ...

300 grams chiai of tuna, 60 grams ginger, 80 grams green onion (including the green part), 150 ml each of sake, sweet mirin sake and soy sauce 1. Cut tuna into bite-size pieces.

To determine the best canned tuna, we popped open 26 tins from popular brands like Tonnino, Cento and Bumble Bee. Here are the five cans worth seeking out.

Limiting red meat or cutting it out of our diet completely may also lower your chances of getting cancer. ... like tuna, swordfish, and tilefish, have moderate to high levels of mercury.