The International Chocolate Awards named the best dark chocolate bar in the world, Vigdis Rosenkilde’s 70% cacao Quellouno bar. This dark chocolate bar is made from Chuncho cacao beans, which have a ...

Dark chocolate can be an acquired taste, especially since it tends to have a very specific amount of cocoa found in it.

"[My favourite is] chocolate candy as in bars of chocolate ... The 59-year-old star was "shut out" of a lot of sweet options when he was younger because of his dislike of marzipan, but he's ...

Make ganache by bringing the heavy cream to a simmer. Pour the hot cream over the chocolate; allow one minute before stirring to blend. Strain and cool.

Just when you thought you could justify a dark chocolate candy bar as “preventative care,” here comes another study to complicate things. Dark chocolate might “possibly” lower your risk of type 2 ...

Health Benefits of Dark Chocolate. Eating foods high in antioxidants, such as dark chocolate, helps protect the body from ...

Eating less sugar can be difficult when it means having to do without delicious sweet foods like ... into whatever bitesize or bar-size pieces you like! Tip: dark chocolate can be bitter, so ...

We also love Compartés for the brand's joyful flavor innovations, like incorporating glazed donut pieces into a chocolate bar ... sweet treat for the fussier of the bunch. White, milk, and dark ...

For an inside look at the bean-to-bar process, guests can book a chocolate tasting at Xocolatl’s chocolate factory. The hourlong experience walks attendees through its single-origin dark ...