Dining outdoors can be a small but restorative change of pace from dining indoors, and creates a special ambiance.

The menu: smash burger; Buffalo wings; fish dip melt; caramelized onion dip & chips; loaded fries with charred corn, chipotle ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her ...

Trump heads home to Florida same weekend as nationwide protests are planned against him and Elon Musk − including some down ...

Local Lanes and The Hutch Market & Café opened in March. Local Lanes is the only duckpin bowling alley on the Treasure Coast. The menu puts a modern spin on classic bar food and hand-crafted ...

Dining outdoors can be a small but restorative change of pace from dining indoors, and creates a special ambiance. On the Treasure Coast, outdoor dining often comes with incredible views of the ...

Hooters, the sports bar and grill known more for its female waitstaff dressed in skimpy orange shorts than its signature ...

Mediterranean eatery Shishkabob will open April 1 at Shoma Bazaar, 9420 N.W. 41st St. in Doral. www.shishkabobcuisine.com.

Sarasota's newest upscale restaurant serves bold flavors, Gulf seafood favorites, picture-worthy drinks, and stylish décor at ...

The James Beard Foundation revealed its full list of James Beard Awards 2025 finalists, with three Los Angeles area names ...