1. Have on hand a large flameproof casserole, Dutch oven, or soup pot with a lid. 2. With the tip of a paring knife, prick ...

We published our list of 100 essential restaurants for 2025, including 10 of the best sandwich shops in metro Phoenix. Here's ...

From the website Heygrillhey.com, we found a recipe that, according to its founder and BBQ boss lady Susie Bulloch, this ...

If you don’t eat pork, you can substitute Italian chicken or turkey sausage with great results. In fact, this is typically how I will make it. If you don’t eat meat, that’s okay too. Try adding smoked ...

Kevin from Pelkin's Smokey Meat Market joins the Fox 11 Living show with a variety of smoked meat options they carry in store. Pelkin's also offers custom butchering and meat processing services.

Take the classic Italian pork sausage, for example. One link (113 grams) contains 328 calories, 27 grams of fat (10 grams saturated), 636 milligrams of sodium, 78 milligrams of cholesterol, no ...

In a 12-inch cast iron skillet or Dutch oven, heat bacon fat over medium-high heat. Add sausage and sauté 7–8 minutes or until lightly browned and fat is rendered. Add onions, celery ...

The Hairy Bikers’ sausage casserole recipe combines juicy ... crushed Half to one tsp hot chilli powder or smoked paprika 400g tin chopped tomatoes 300ml chicken stock Two tbsp tomato purée ...