Article continues below The truly huge slice of cake has come a long way and is now known as Bertha, but besides this, the Leeds-born bakery has also become a go-to for cookies, pies and inspired ...

I only recently encountered the recipe when it popped up in Anne Byrn’s excellent Substack, and as I read through the ingredients I recognized the cake instantly despite never having made it. The ...

With a perfect balance of rich chocolate and sweet bananas, every slice is a heavenly treat. The soft, moist texture paired with the delightful combination of flavors makes this cake a must-try.