When you hear chicken of the sea, you might think of tuna or Jessica Simpson. Sammi is here to redefine the term. The beautiful bird has become a sensation as people all over the world discover ...

Here I’ve used cod collars, a part of round fish which is usually discarded. Cooked like this they are the chicken wings of the sea! The collars are located just below the head of the fish and ...

2. Season it with some salt and drizzle a Tbsp of refined oil to bring it all together. 3. Trim the chicken breast and cut the fish fillet. 4. Add marinate on each piece, making sure that the pieces ...