An egg bake makes getting breakfast on the table so easy for me. And it's always a welcome sight for my family and overnight guests. It's delicious served hot out of the oven.

Heat the oil in a 22–23cm/8½–9in diameter lidded sauté pan, skillet or shallow casserole ... the sausage meat and broccoli pieces in the pan so they are evenly spread out. Make 4 egg-sized ...

Brush all the sausage rolls with beaten egg, then place on the prepared trays. Bake for 30 minutes, or until golden-brown and cooked through. Strong vegetarian cheeses such as mature cheddar ...