The Argentine chef oversaw the opening of FYR, a USA TODAY Restaurant of the Year in 2024. He also led the kitchen at Stories on High.

The TikTok food critic has spent the last few years advocating for independent restaurants, most recently in a partnership with Toast. He also hopes to open his own someday.

Chef Jared Rogers is one of those people who knows what they want to be when they grow up, from the very beginning. His dream ...