Catnip for diners and an economical delivery system for high-ticket ingredients, creative pasta dishes are driving business ...

Cheesy, savory, and loaded with shrimp, this fajita pasta bake makes for the ultimate comforting weeknight meal.

In a large skillet, add ingredients like olive oil, butter, onion, garlic, and shrimp followed by lemon juice, wine, salt, ...

Continuously stir the pan while the orzo cooks, about 10-12 minutes depending on the brand of pasta used. When the orzo is al dente, add the prawns to the pan and stir to distribute. Taste for ...

There’s Danielle Alvarez’s spaghetti alla nerano, the pesto pasta from Sydney’s A’Mare, Ellie Bouhadana’s cavatelli with ...

While boiling the linguini, Garten sautees red onion in some butter and oil. Once tender, Garten likes to add a lot of garlic and red pepper flakes. “Give it a little bit of heat,” she said.

Transfer shrimp to a plate or bowl. Meanwhile, in a large pot of boiling salted water, cook pasta, stirring occasionally, until al dente according to package instructions. Drain. In same skillet ...

Add the prawns, increase the heat and fry until they are pink all over. Season well with salt and pepper. Drain the pasta, saving a splash of cooking water. Tip the pasta and reserved cooking ...

They’re easy and quick enough for a running-on-fumes Friday, but they still feel like a treat, worthy of poured wine and lit ...

What are the best restaurants in Wausau, Stevens Point, Wisconsin Rapids and Marshfield? Here are 10 of the best places for ...

In 1982 Diane Marrucca and her husband Jimmy opened Jimmy’s in Asbury Park. It may have opened in 1982, but you walk in and the smell of the sauce and cheese and the look of the booths, tables and ...