Shrimp spaghetti turns ordinary pasta into a light and colorful one-dish meal with peppers, onions and garlic.

Cheesy, savory, and loaded with shrimp, this fajita pasta bake makes for the ultimate comforting weeknight meal.

Continuously stir the pan while the orzo cooks, about 10-12 minutes depending on the brand of pasta used. When the orzo is al dente, add the prawns to the pan and stir to distribute. Taste for ...

This prawn pasta is so incredibly quick and easy to make that you might find yourself having it every week. Heat the oil in a medium, non-stick saucepan and fry the garlic and chilli for a few ...

There’s Danielle Alvarez’s spaghetti alla nerano, the pesto pasta from Sydney’s A’Mare, Ellie Bouhadana’s cavatelli with ...

In a large skillet, add ingredients like olive oil, butter, onion, garlic, and shrimp followed by lemon juice, wine, salt, ...

Pop the pasta back in the pan. Do not return the pan to the heat, instead finish the dish off the heat or you will scramble the eggs when you add the sauce. Add the prawns and peas to the pasta ...

The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...

Just in time for Valentine’s Day, we’re bringing you a flavorful twist on a classic recipe. It’s pasta alla vodka with shrimp and red peppers. Andrew Brow, ...

Transfer shrimp to a plate or bowl. Meanwhile, in a large pot of boiling salted water, cook pasta, stirring occasionally, until al dente according to package instructions. Drain. In same skillet ...

1 cup bread crumbs 4 tablespoons unsalted butter 2 cloves garlic, grated ¼ teaspoon crushed red pepper flakes Kosher salt and black pepper ...