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Asianet Newsable on MSNMake Yummy Hara Bhara Kabab with Leftover Palak Paneer SabziMake delicious kababs from leftover palak paneer! Mix with potatoes and spices, and serve with chutney after shallow frying.
Muslims across India to celebrate Eid-ul-Fitr 2025 on Monday, March 31 as Shawwal 1446 AH crescent sighted on Sunday; Delhi, ...
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The Pioneer on MSNFor the love of foodA meal should be an experience, one that excites the senses and comforts the soul, whether it's an intimate brunch or a perfect evening. This is a place where every visit feels like a treat, says ...
From sourdough to regional cuisines, a passionate group in Thane gathers monthly to celebrate food, culture, and connection ...
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As the sun dips below the horizon, Bengaluru awakens to the aromas of sizzling kebabs, rich biryanis, and decadent desserts. Ramadan transforms the city into a ...
The intimate home iftar in Lucknow, highlighted with dishes like dahi phulki, keema samosa, and suhal, connects families ...
Paneer absorbs the flavors beautifully ... Drawing taste-rich influence from the traditional Bihari Kebabs, this flavorful dish blends spice with all things nice! The richness of ghee-roasting, when ...
Eid-ul-Fitr 2025: These kebab recipes are a must-try!Photo Credit: iStock Eid-ul-Fitr is just around the corner, and there's excitement in the air. As we prepare to welcome our loved ones and indulge ...
After a month of fasting, the real fun begins with a brunch that’s as lavish as the festivities themselves. And if you’re in ...
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