Mona Holmes Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. Los Angeles’s restaurants continue to face ...

Los Angeles is no stranger to restaurant openings, whether a splashy opening in iconic buildings helmed by big-name chefs, a humble neighborhood spot, or a pop-up leaping into a permanent space.

Two devastating wildfires in Los Angeles were declared fully contained by firefighters on Friday after burning for more than three weeks, killing about 30 people and displacing thousands more.

The two Los Angeles wildfires that killed 29 people and scorched thousands of acres have been 100% contained at last after 24 days, local firefighters have said. More than 18,000 structures were ...

Los Angeles’s restaurants continue to face difficult headwinds starting in 2023 which led to an industry-wide slowdown that’s ...

LOS ANGELES − After nearly a month of destruction, smoke, and ash, the Eaton and Palisades fires that once ensconced Los Angeles have been fully contained, according to Cal Fire. "The conditions ...

Just in time for Valentine's Day, OpenTable has released its list of the most romantic restaurants in America including three locally.

LOS ANGELES – More than three weeks after the devastating Eaton and Palisades fires broke out in Southern California, state officials said on the evening of Jan 31 that firefighters had fully ...

Kiké Hernández is starting to draw interest from other teams in free agency, but the Los Angeles Dodgers made it clear they would welcome the veteran utility man back with open arms. For as ...

After nearly a month, the Palisades and Eaton fires in Los Angeles County have reached 100% containment, according to the California Department of Forestry and Fire Protection. The two blazes ...

Since the fires began, Los Angeles has sustained an estimated $250 billion dollars in damage. Just five years after the start of the COVID-19 pandemic, the city’s restaurant community ...

Last semester, I designed a series of field trips to introduce my class to grassroots, community-driven projects in Los Angeles ... How a Mexican Restaurant Nourished a Community.” ...