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Researchers at the University of Toronto are sounding the alarm about the high consumption of ultra-processed foods among preschool-aged children in Canada and its association with obesity development ...
Researchers at the University of Toronto are sounding the alarm about high consumption of ultra-processed foods among ...
“Ultra-processed foods are common in today’s retail market, but they are not all easy to spot,” says Zheng Hao Chen, a PhD ...
Researchers at the University of Toronto are sounding the alarm about high consumption of ultra-processed foods among ...
The U.S. Food and Drug Administration ordered a hold on a study of an early-stage obesity drug being developed by Amgen, another potential setback in the company’s efforts to join the booming weight ...
Canadian youngsters are munching loads of ultra-processed foods, increasing their lifelong risk of obesity, a new study says.
An Ottawa healthtech startup that focuses on combining behavioural and dietetic support is providing new help for employees ...
A new study from Kozeta Miliku’s lab in the department of nutritional sciences is showing that Canadian preschoolers get nearly half of their daily calories from ultra-processed foods. The researchers ...
Young boys who ate a greater proportion of ultraprocessed foods were more likely to develop overweight or obesity by age 5 years, according to findings published in JAMA Network Open.“Ultraprocessed ...
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