Step into Delhi’s Ramadan wonderland — where every corner offers a taste of tradition. From sizzling Afghani kebabs to ...

Also known as the festival of colours, Holi is a feel-good celebration of spring, love and new life. The Hindu holiday takes place every year on the last full moon in the lunar month of Phalguna, ...

Tuck into sumac-spiced chicken tikka, kakori lamb sheekh kebabs or the Kundapur ghee roast shrimps for appetisers. Vegetarians will be spoiled for choice with jackfruit birria tacos, rangila paneer ...

Fitr, along with being a festival of fasting, prayer, reflection and community, is also about delicious feast. We went to Dum ...

Ramadan in Mumbai is a food lover’s paradise! From smoky kebabs to decadent malpuas, the city's streets buzz with ...

Among the must-try eateries in Mumbra’s Khau Gali are Al-Habibi’s Arabian shawarma, a crowd-favourite for its juicy, well-seasoned shawarma. Sahil Restaurant’s Haleem, a rich, slow-cooked meat and ...

Ministry of Beer is aiming to inspire locals and tourists in Goa to give craft beer a shot. Vardaan Marwah’s Farro serves up ...

While haleem and biryani dominate Hyderabad’s food scene during Ramzan, the city’s culinary landscape extends far beyond ...