Alia Bhatt recently turned 32, and what caught the eye of netizens was her cake, which was made with her favourite Indian dessert, moong dal halwa. Not just Alia but the Bachchan family ...

Take necessary precautions while giving money or product in advance. The highest market price of Black Gram Dal (Urd Dal) is Rs 14000.00 INR/Quintal. What is the lowest market price of Black Gram Dal ...

Soak moong dal in water for 4 hours, then put aside half of it. Blend the dal into a coarse paste, keeping its skin on. Mix the paste with the reserved dal and beat for about 2 minutes until it ...

We sell different types of products and services to both investment professionals and individual investors. These products and services are usually sold through license agreements or subscriptions ...

“Women didn’t have elaborate recipes, where they could spend time leisurely cooking an assortment of dishes. Instead, they leaned on slow-cooking and one-pot meals that allowed for a mixture ...

This recipe is… You’ve heard of the Cali-Baja fish taco, but how about the decadent pulpo, or octopus, taco with melty cheese? It’s the house specialty at… There's nothing better than a ...

By-Indira Ireni Ashoka Halwa, a famous variety of halwa from Tamil Nadu, is also referred to as Moong dal halwa, a delightful delicacy, across north India. The preparation differs from Asoka to Moong ...

Babu Culture, known for its Bengali and colonial recipes, is back in the news again for its huge buffet spread at their Salt Lake outlet, and we went to taste the same. The brand, which turned three, ...

Tejasswi Prakash's culinary skills are now officially international, thanks to Chef Vikas Khanna! Get up to speed with this delectable recipe ...

Take a non-stick pan, heat 3-4 tablespoons of ghee, and heat it then roast the coarse dal on a low flame until golden. Now ...