To make Bobbatlu, you need to make a dough with 1 cup whole wheat flour, 1 cup all-purpose flour (maida), ¼ teaspoon turmeric ...

One of the healthy foods in South Indian cuisine is adai. This dish consists of rice flour combined with lentils and ...

Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, ...

Morning time is very important for everyone. It is said that your whole day depends on the mood you have in the morning. In ...

Besan Halwa Recipe: We've got plenty of options like sooji ka halwa, aate ka halwa, and moong dal halwa, but besan ka halwa stands out for its taste and health benefits.

After that, you have to roll the dough into small balls, flatten, and dust with two tbsp of maida. Deep fry in hot oil until golden brown.

offering a protein-packed twist to the traditional dosa. A refreshing, protein-rich salad with sprouted moong dal, fresh veggies and zesty lemon dressing. Make The Perfect Boondi Laddu At Home Cool & ...

Firstly, in a large bowl take 1 cup idli rice, ¾ cup toor dal, ¾ cup chana dal, ¾ cup moong dal and ¾ cup urad dal ... Rest the batter for 2 hours before making dosa. Take the required amount of ...

moong dal chilla, and besan cheela. These dishes offer a nutritious, tasty, and healthy start to the day, accommodating traditional flavors while eliminating gluten. Are you someone who wants to ...

Light yet satisfying, dosa is a global favorite that brings comfort to mornings. Start your day the dosa way! Celebrating the same Executive Chef Naveen and Kathireshan share two of their favourite ...

this dosa recipe mainly consists of rice and urad dal. Adai is made from a healthy batter of lentils and rice. This combination not only improves your taste, but also makes it a protein packed and ...