It must be made using traditional know-how ... also called fondue Suisse. In many Swiss regions, Gruyère cheese is the most popular ingredient in fondue. It's a versatile and popular cheese ...

Known for its holey leaves and tall growth, the Swiss cheese monstera (Monstera deliciosa) is a beloved houseplant for ...

cutting up to serve on a cheese tray or melting down to top cooked veggies or to make a dip." A file photo of Swiss cheese on a wooden board. A file photo of Swiss cheese on a wooden board.

“It was a hard cheese that had a long shelf life and that could easily be transported down the mountains where it was made,” adds Johnson. Today, however, the term Swiss cheese refers not to ...

Swiss cheese exports largely recovered in 2024 after ... All cheese categories, with the exception of processed cheese, other cheese and ready-made fondue, recorded growth in 2024.