Well, usually. There exists a unique subset of cocktails that depends on keeping ingredients distinct: the layered drink.

"In general, I find most layered cocktails to be for looks but not that enjoyable to drink (or mixing them together first is required)," says Hughes. The point of a cocktail, after all, is to ...

An curved arrow pointing right. Halo-halo is a very popular layered drink in the Philippines. Mamason's Dirty Ice Cream sells over 300 ice cream scoops per day at their two shops in London.

Since then, creators have been sharing recipes for the pretty, layered drink, which offers a sweet fruity hit alongside the caffeine buzz of an iced latte. But you don’t have to make your own or ...