Fairy tales may seem like a departure from Kim’s origins at Gordon Ramsay Hospitality and his tenure as The Modern’s pastry chef. But the South Korean chef proves he is adept at cultivating a sense of ...

The 16-year-old is one of nine students selected for a new program by downtown Dallas restaurant Musume, which blends dining ...

For the past 13 years, Faraz Sardharia and Tandoor Char House have given Chicagoans a unique spin on South Asian food with ...

A new Japanese restaurant in Hell’s Kitchen is serving expertly-prepared Omakase dishes one piece at a time in the space ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

A hot new restaurant is coming to Upper Kirby called Haii Keii, poised to serve Asian-inflected dishes with a mix of East ...

GyuGyu-Kaku Japanese BBQ is a Japanese restaurant that offers the tradition of yakiniku dining. This restaurant specializes in serving grilled food. What distinguishes this place and makes it unique ...

Bodhi, a 21+ Thai bistro and cocktail bar on Mass Ave’s north end, represents Indianapolis on the list, but it’s far from the only Indy-area eatery worth recognition. Presented in alphabetical order, ...

And for those who prefer their seafood in sandwich form, the Po’Boy selection is nothing short of spectacular. The Shrimp ...