A pressure cooker, slow cooker and rice cooker in one, this tool can help you get dinner on the table fast if you know how to ...

We may receive a commission on purchases made from links. Forget basic proteins like chicken and beef — adding mussels to pasta is a delicious way to infuse your dish with a savory, yet light ...

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In a large pot of boiling salted water, cook the linguine for about 10 minutes or until al dente.

Over the years, Broadsheet has collected dozens of recipes powered by passata and its brethren, tinned tomatoes. Here we’ve collected a slate of the best – and while pasta naturally makes a strong ...

"It calls for a pound of ground beef (I like 93%), a jar of chunky marinara sauce, a pack of McCormick Thick and Zesty ...

223 Harrison Ave, Chinatown, Boston, 617-350-0210.

Instead of boiling pasta in a large pot of salted water, Meghan pours three cups of hot water over dry spaghetti in a skillet and covers it to cook. Viewers were also surprised by her repeated use ...

If you hope to cook more seafood this Spring ... Canned clams are great in pasta — no shells needed. This one is a little bit fancy with canned anchovies, white wine, and crunchy garlic ...