If there’s one cut of beef that doesn’t get nearly enough love, it’s hanger steak. This underrated gem is incredibly fla ...

Our expert guide to preparing steak includes popular cuts, marinating tips, seasoning, and more. Even for experienced cooks, the question of how to cook steak can be daunting. After all, there's a ...

Preheat the Cast Iron Grill Pan: Heat a cast iron ... on desired doneness).In the last minute of cooking, add butter to the pan and baste the steak by spooning the melted butter over it.

Here's my guide to different steaks and things you need to know when cooking each cut, from filet mignon and T-bone to New ...

Lamb steaks take minutes to grill and are just as nice as any beef ... or longer if possible. Heat a griddle pan until very hot. Remove the lamb steak from the marinade and season with salt ...

In a bowl, add the T-bone steak, marinate with garlic, ginger, salt, black pepper and vinegar, mix well until combined, cover and leave to marinate for about 30 minutes. In a frying pan over ...

(This salad can handle a heavy coat.) Remove steak from marinade and season on both sides with salt. Heat grill (or grill pan) to medium-high. Grill until char marks appear, about 4-5 minutes per ...

How to cook steak in a pan Cooking a tender and succulent steak ... home to the The Connaught Grill, explains how to do this in a frying pan. For prime steaks such as fillet, ribeye, sirloin ...

My mother, I might add, still won't leave me alone near a grill with a steak, as I'm sure to do ... there's nothing that comes anywhere close for grilling or pan-frying at high heat.