Gluten is a protein in wheat, barley, and rye and is associated with two dietary conditions, celiac disease and non-celiac ...

Food and drinks - The consumption of special diet products, such as gluten-free items, is on an upward trend in Romania, and ...

With gluten-free food everywhere, you might think it's always the healthier choice. But is it really doing what you expect? A ...

Even those without sensitive stomachs are reaching for these special brews, which now range from lagers to pale ales to ...

[16] Table 2 shows that this leaves few, if any, laboratory tests in the detection of gluten sensitivity. The field continues to wax and wane as other experimental tests surface to aid in the ...

The gluten free confectionary market size was valued at $3.2 billion in 2022, and is estimated to reach $6.6 billion by 2032, growing at a CAGR of 7.

Dear readers, we are speaking today of things local and things foreign, in an attempt to make the foreign familiar.

Got a sensitive stomach that can't handle gluten or booze? You're out of luck if you want to receive Holy Communion in the ...

Blood tests can be highly suggestive of a celiac disease diagnosis, but small bowel biopsies remain the definitive way to ...

This means the product is a possible health risk for anyone with an allergy to soya, a sensitivity to sulphur dioxide or ...