Nutritionist Sandra Moñino suggests that even those who aren't celiac can benefit from a diet with less gluten. In her ...

If you're gluten-free and a Starbucks lover, you should know that the coffee chain can't guarantee an environment free of ...

U.S. consumers often pay more for gluten-free products, yet these items typically provide less protein and more sugar and ...

Jax Bari, an 11-year-old from Philadelphia, shows me a photo of himself. It's hard to look at; in it, he's sprawled out on ...

Are carbs bad? Not all! These 12 high-carb foods are packed with fiber, nutrients, and health benefits. Discover the best ...

Virgin Islanders are now experiencing peak tourism season, and for many of us, this means friends and family visiting the ...

📅 Becky Excell is a renowned gluten-free food writer and has released her new book 'Budget Gluten-Free', offering ...

Luca Marciani et al discuss how new understanding of gluten-free diets in coeliac disease could lead to new targeted ...

Millennials (those born between 1981 and 1996) and Gen Zers (those born between 1997 and 2012) were also much more likely to follow a diet for ethical or environmental reasons than Baby Boomers (those ...

Food with a balance of protein, carbs, fat, and fiber can help you feel satisfied and prevent the urge to overeat snacks.