Protein/ice interactions are investigated by a novel method based on measuring the characteristic features of X-ray diffraction (XRD) patterns of hexagonal ice (Ih). Aqueous solutions of four proteins ...

The second essential component in no-churn ice cream is heavy whipping cream. When whipped to soft peaks, cream traps air, ...

The discovery resets our understanding of how ice behaves in the frigid vastness of deep space and could influence our ...

"Ice in the rest of the universe has long been considered a snapshot of liquid water – that is, a disordered arrangement fixed in place. Our findings show this is not entirely true." ...

Scientists found low-density amorphous ice in space isn’t fully random - it hides tiny crystals, reshaping our understanding ...

The Universe’s most abundant ice isn’t formless—it’s secretly laced with crystals. And that might change how we think about ...

Astronomers using the Green Bank Telescope spotted surprisingly cold, dense hydrogen clouds embedded inside the Milky Way’s ...

Scientists from UCL and the University of Cambridge have revealed that "space ice"—long thought to be completely ...

What can space ice teach scientists about finding life beyond Earth? This is what a recent study published in Physical Review ...

Water frozen in the depths of space has long been considered a shapeless, frozen fog. For decades, scientists believed it ...