Water from the Eel River has been funneled through the Potter Valley plant into the Russian River watershed since 1908 ― ...

Over the past 60 years, marine biologists at UC Santa Cruz have monitored the behavior of northern elephant seals that ...

In an online meeting hosted by PG&E on Thursday, senior licensing project m]anager Tony Gigliotti outlined the company’s next ...

Microplastics were detected in almost every seafood sample found off the coast of the western U.S. in a recent study. The ...

Researchers at Portland State University have discovered microplastics in the edible tissue of several Pacific Northwest fish and seafood species.

Prior to the influx of colonial settlers in the mid-19th century and the eventual development of large dams blocking fish passageway ... Miller mentioned lamprey and freshwater mussels as two ...

It’s one of nature’s healthiest wild foods, the backbone of a major industry in the Pacific Northwest and deeply embedded... Read Story ...

Eric Brazer, deputy director of the Gulf of Mexico Reef Shareholders Alliance, spoke on the panel for Workforce Development at Pacific Marine Expo ... technological innovations in fishing, and ...

The Great Lakes have been brutally compromised over the years, by overfishing and industrial pollution for example, and more recently by the outbreak of toxic algal blooms in Lake Erie. Perhaps the ...

According to Phys.org, which relayed the university's findings, the scientists looked at the meat from six different fish and crustaceans: black rockfish, lingcod, Chinook salmon, Pacific herring, ...