PINOY HOSPITALITY. Just about everyone gets a hearty “Kain tayo!” invitation to break bread with whoever has food to share ... who swear by closely-guarded cooking secrets and family recipes. LOLA ...
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There’s everything from a Turkish banquet for two, which comes out on a board and provides a pan of fried eggs with sujuk, feta, olives, salad, borek rolls, simit and Turkish bread to Smashed Avo ...
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