An egg curry can switch between being a comfort food and a fancy meal real quick, and that is what makes it even better. So, to add color to your mundane lunches, we bring to you a vibrant green ...

Ingredients: For this Kerala egg roast, you'll need 4 boiled ... 1 tbsp Kashmiri chilli powder, 1 tsp garam masala powder, and salt to taste. Recipe: Begin by heating the coconut oil in a pan ...

Want to cook a South Indian-style egg curry ... aside on the tawa and now roast the coconut on it for 5 minutes. In a kadhai, heat 1 tbsp oil and add the mustard seeds and 2 sprigs of curry leaves.

One of the most sought-after creations by South Indian culinary masters has been ghee roast. A fiery mixture of spices, curd, ...

Meanwhile, for the roasted masala potatoes, pour the oil into a large ... Place in the middle of the oven and roast for 20 mins. Spoon the coriander, cumin, turmeric and chilli powder on to ...

This is a nice, simple vegetarian egg curry with a delicate coconut masala. The whole eggs are fried first then finished off in the curry. Heat the oil in a heavy-based saucepan or karahi over a ...