Next, turn the Instant Pot off for a moment. Add the dried black-eyed peas, water, ham or bacon, and salt. Put the Instant ...

Soak the peas overnight in cold water. Drain and cover with water and simmer until they are soft. Drain the peas then put in a dish by the fire to keep warm. Melt the butter in a pan and fry the ...

So you’ll be good to go for the year. Directions: Look through black-eyed peas for small stone. Rinse peas. Saute half of the diced onion. Add thyme. Add water to cover by 1 inch. Bring to a ...

In a large saucepan, cover the peas with water and bring to a boil. Simmer over moderately low heat until tender, about 40 minutes. Add a generous pinch of salt and let stand for 5 minutes ...

Recipe adapted from Iowa State University Extension. Rinse and sort black-eyed peas to remove any dirt or debris. Place all ingredients in a slow cooker and mix. Cook on low for 8 hours.