Some wines may contain more alcohol than their labels claim. Learn how ABV labeling works, why discrepancies happen, and how much alcohol may actually be in that bottle you bought.

Here's how long wine lasts and how best to store it Once any bottle of wine stays open beyond the few hours it takes to breathe and decant, its quality begins to deteriorate.

Make your summer gatherings unforgettable with these easy, crowd-pleasing potluck recipes. From casseroles to fresh salads, ...

Wine and champagne Most wine is safe for gluten-free drinkers because it’s made from grapes, not grains. Red, white, rosé, orange and sparkling wines, including Champagne, are typically produced in ...

Their Shrimp & Grit Fritter starter transforms the traditionally bowled dish into something unexpectedly brilliant – creamy grits combined with plump gulf shrimp, smoky bacon bits, and green onion, ...

Red wine salt is a rich, tasty seasoning that you can easily make at home. By mixing red wine with salt and dehydrating the blend, you add depth, acidity, and fruity flavors to dishes like steak ...

What does red wine salt taste like? The point of creating red wine salt is to highlight the complexity, umami, and deep flavors of the alcoholic beverage.

Red wine salt is a dry mixture, and the process of dehydrating the wine concentrates its flavor. So, if you want more acidity, make your salt with a more acidic wine.

The global gluten-free alcoholic drinks market size is expected to reach around $12.7 billion by 2033, reflecting rising demand for grain-free alternatives. However, consumers must ... Read moreThe po ...