Gudi padwa is a significant festival celebrated in Maharashtra as it marks the beginning of the New Year. Here are some ...

To make Bobbatlu, you need to make a dough with 1 cup whole wheat flour, 1 cup all-purpose flour (maida), ¼ teaspoon turmeric ...

Puran Poli and Katachi Amti are classic Maharashtrian delicacies that make Gudi Padwa even more special. Here are some quick ...

Sevilla’s new cookbook offers insights into Basque culinary traditions and features well-known pintxos, including ...

Rujuta Diwekar hit the headlines for her best selling diet book Don’t Lose Your Mind, Lose Your Weight. The fitness and ...

Simple and hearty, Singh's balanced meal plan helps him achieve his fitness goals while hitting all food nutrient groups.

Know about the traditional bhog recipes like Panakam and Aloo Halwa to offer Lord Rama on Rama Navami 2025. Learn their ...

If you are prone to diarrhoea, stomach cramping, bloating and lack of appetite every other day because of inflammation in the ...

Taken from the Philippines’ Tagalog language, ‘Gigil’ (pronounced ghee-gill) describes a ‘feeling so intense that it gives us ...

The classic Maharashtrian dessert is relished by people every Gudi Padwa due to its cultural significance and delicious ...

Afternoon slump is a common problem that many of us deal with at the workplace. It refers to a low feeling that starts post ...