Learn multiple methods for cleaning cutting boards, as well as when you might choose one approach over another.

Dotdash Meredith Food Studios Washing your cutting board will mitigate the risks of cross contamination, but might not kill off all the bacteria. The indents and knife marks are harder to keep clean ...

Salt is more than a taste enhancer. It can be effectively used as a cleaner. Scroll down to learn how you can use salts in ...

From making your own all-purpose cleaner with white vinegar, to banishing soap scum with lemon, these hacks will help you breeze through your spring cleaning checklist ...

Discover kitchen safety rules that prevent illness from home cooking, from proper handwashing techniques to safe leftover ...

Plastic is everywhere in our daily lives. And much of what we use, such as cutting boards, clothes and cleaning sponges, can expose us to tiny, micrometer-wide plastic particles called microplastics.

Recent health inspections in Wayne restaurants revealed food safety violations, including dead pests and rodent droppings.