If you are working with a small kitchen, try this cutting board hack, which not only extends usable prep space, but also ...

Ask chefs about chopping boards and you get the grudging concession that plastic is still the default. Professional kitchens often require colour-coded plastic boards to deal with allergens ...

If you’re going to chop well, you need a great chopping board and you need to look after it. Here’s some helpful advice from the team at Milly’s Kitchen. A chopping board needs to be weighty ...