Chianti Classico is a region of winding roads, shifting soils, and dramatic elevation changes, and no grape reflects that ...

Chianti is not the only region to have a Classico sub-zone; two other well-known regions, Soave and Valpolicella, have one too. In most cases, but not all, a wine from the Classico region will be ...

It's back with the same highly respected producer! Keep reading to find out who it is. We review the 2022 Kirkland Signature ...

Chianti Classico 100th Anniversary Tasting at The Grill Cathrine Todd It was the highlight tasting for 2024 as all of the wines were in great shape, still conveying a sense of fruit, freshness and ...

Leading Grand National contender Chianti Classico suffered a potentially career-ending tendon injury at Cheltenham on Friday. The Kim Bailey-trained seven-year-old was sent off the 2-1 favourite for ...

Bailey considers Chianti Classico as a genuine Grand National contender at this stage, but it is not beyond the realms of possibility that he could yet enter the Cheltenham Gold Cup picture if he ...

Chianti Classico will have a new jockey in Saturday's BoyleSports Becher Handicap Chase, with Jonathan Burke taking over from Tom Bellamy who is facing a couple of weeks out of action due to ...

The Chianti Classico Consortium has launched an engaging new educational initiative, the Chianti Classico MOOC (Massive Online Open Course), a new tool designed for anyone who wishes to expand ...

Let’s clarify some of these terms. The Chianti Classico appellation includes three categories of wine. The first, Chianti Classico, is often referred to formally as Annata, or vintage, and informally ...

Wines to be served will be La Gioiosa Prosecco, Cantina Lavis Pinot Grigio and Basilica Cafaggio Chianti Classico. Cost is $70 per person, and reservations are required. To reserve: 918-514-0134.

The Chianti Classico subregion is about 100 square miles and is located in between Florence and Siena. There are also a few technical differences between Chianti wines and Chianti Classicos.