Kerala’s little Shanku wished for biryani over upma and his adorable plea not only won hearts but also caught the attention ...

Hyderabad and Lucknow Biryanis stand out for their distinct flavors and cooking techniques. Hyderabad Biryani is ...

Fluff up the rice with a fork, and stir in the flaked almonds, chopped coriander and the lemon juice before serving. Making the perfect biryani is dependent on a number of factors, especially how ...

Different regions in South India prefer different types of Sambars. Tamil Nadu’s is spicy, Andhra’s thicker, Karnataka’s ...

City chef Reshma Mane’s weekend pop-up will include experiences, stories and flavours from her recent trip to Tamil Nadu ...

And in India, there’s biryani, a one-pot meal of spiced rice layered with ... as well as adding moderate portions of whole grains like brown rice, quinoa or farro — which you can also swap for a ...

Add the sliced onions and fry until golden brown. Remove half of the fried ... a fork and drizzle the saffron-infused rice over the top. Sprinkle the chopped mint leaves and coriander leaves. Garnish ...

Metro Phoenix welcomed over 30 new restaurants in January, including Main Burgers in Mesa, Tiki Taka in Scottsdale and ...

Quick Cooking Brown Rice, and Cuppa Rice. Other products that will be locally manufactured in Saudi are DAAWAT’s RTE Biryani Kits, which enable consumers to make authentic-tasting biryani at home in ...

two tsp biryani masala, one tsp chilli powder, half tsp turmeric, two tbsp mint, two tbsp coriander, two tbsp fried onion, one and half cup basmati rice, two and a half cup water, two tbsp ...