Here’s a cool fact: Even though your brain is only about 2% of your overall body weight, it burns about 20% of the calories your body uses in a day. So, food is literally fuel for your brain.

A non-invasive and artificial intelligence (AI) powered brain-computer interface (BCI ... Favorable results from these trials could help the Food and Drug Administration (FDA) expedite approval ...

Enter the humble mushroom! It’s brain food at its very best, containing carbs, protein – yes, protein – and a healthy array of vitamins, minerals and antioxidants. According to Harvard’s The Nutrition ...

In healthy individuals, insulin signaling in the brain controls appetite and food intake, but in insulin-resistant states, this regulation is impaired, leading to increased visceral fat ...

Brain-friendly diet It is no surprise to learn that the foods we consume can either enhance or hinder neurogenesis. Adopting informed dietary choices can empower our brains to function at their ...

Eating a brain-boosting diet can support both short and long-term function, so smart food choices really can improve your intelligence. “From research, we know it’s that poor quality diet, really high ...

TV personality Davina McCall's brain surgeon has provided insight into her challenging brain tumour operation - comparing the procedure to defusing a bomb. The surgeon, who extracted a 14mm ...

Foods rich in “good fats,” like avocados, nuts, olive oil, and fatty fish, can help fight inflammation, protect your blood vessels, and support brain function. Your gut health also plays a ...

Modern neuroimaging techniques now allow researchers to observe real-time changes in brain function following specific nutritional interventions, providing unprecedented insights into how food ...

Researchers identified a gene that seems to help slow brain aging in women, and studied links between hormone therapy, menopause and Alzheimer’s. By Gina Kolata Women’s brains are superior to ...

Whether mice persist with a task, explore new options or give up comes down to the activity of three types of neuron in the brain. In experiments, researchers at University College London (UCL ...

Sensory neurons in the mouth act as the first responders, sending signals to the brain about the texture, size, and hardness of the food. These signals are then relayed to rhythmic neurons ...