On a bed of ice chips at the seafood station were freshly shucked Irish oysters, Atlantic jackknife clams, snow crabs and slipper lobsters. Start off the meal with snow crab or a piping hot bowl ...

Thinking about taking home something from a beach at Hilton Head as a keepsake? Here’s what you’re legally allowed to bring ...

They may seem like statues at first glance, immobile, and striking, but giant clams move a fair amount. Remarkably, that movement is almost entirely dependent on perception. The border of the clam ...

The 2025 Atlantic hurricane season starts June 1, but we already know what all the storms will be named. The list of storm names is created by the World Meteorological Organization well in advance ...

ATLANTIC Hardware and Plumbing Company Limited, a wholesale distributor of construction and home improvement supplies, has announced plans to raise $500 million in the first initial public ...

Get your oyster crackers ready, it’s National Clam Chowder Day! This area staple is celebrated each year on Feb. 25, paying homage to the iconic bowl of deliciousness. This local delicacy full ...

Produced by ElevenLabs and News Over Audio (Noa) using AI narration. Listen to more stories on the Noa app. Sign up for Trump’s Return, a newsletter featuring coverage of the second Trump ...

David A. Graham, Lora Kelley, and colleagues guide you through today’s biggest news, ideas, and cultural happenings. Sign up for the newsletter here. In pushing back against Trump’s attack on ...

Place the clam strips in a large bowl or container and pour the marinade over the fish. Cover the bowl or container and let marinate in the refrigerator for at least one hour or overnight.

Given its surge in popularity over the last couple of years, I know I'm not alone in my love for Pilates - especially when the likes of Harry Styles, Kim Kardashian, and Jennifer Anniston have all ...

This classic white clam dip, filled with cream cheese; crème fraîche; and, of course, canned clams, is salty, cheesy, and craveable. Some generous splashes of hot sauce and plenty of fresh dill ...