Looking for an escape? Open a cookbook. There are thousands of cookbooks that center on a specific place — ones that take a deep dive into that region’s style of cooking through recipes and ...

Skip the plane ticket and travel around the world with these five cookbooks, each with beautiful location photography, delicious recipes, and a strong sense of place.

The beautiful “Umma: A Korean Mom’s Kitchen Wisdom & 100 Family Recipes” is from Sarah Ahn and her mother, Nam Soon Ahn. Reading the book makes you feel like you’re part of their ...

This historic cookbook offers a glimpse into early 19th-century White House dining, and includes the favorite recipes of U.S. presidents like Abraham Lincoln and Grover Cleveland.

Eat like a celebrity: Vancouver personal chef Mikaela Reuben pens plant-forward cookbook. Find out more.

From Nigella Lawson’s “How to Eat” to Julia Child’s “Mastering the Art of French Cooking” and Samin Nosrat’s “Salt, Fat, Acid, Heat,” these are some of our very favorite cookbooks.

Tina’s Chicken Bake begins with potatoes, tomatoes, and artichoke hearts from a jar or can (the ones in brine, not in a marinade). She sets chicken thighs on the vegetables and bakes it for an hour.

In December 2023, after a lifetime in kitchens working on the line and then developing recipes for cookbooks and magazines, I experienced a health crisis that kept me from cooking for well over a ...

Several cookbooks are recommended for effective weight loss meal plans, including “The Skinnytaste Cookbook” by Gina Homolka, “The Whole30: The 30-Day Guide to Total Health and Food Freedom ...

Are sensations of smell determined by reactions to primary odours analogous to the primary colours in theories of colour vision ? The fact that some people cannot detect the odour of isobutyric ...

Nadia Lim is a chef with a finger in every pie. She’s a MasterChef New Zealand champion, cookbook author, TV personality, dietitian, entrepreneur, and an inspiration for many in the kitchen.