If you are not sure about the quality and hygiene of the corner stalls, then the best idea is to make momos at home. Fried momos give a unique, crunchy spin to the soft and fluffy steamed momos.
5. Heat a non-stick pan over medium heat and add enough cooking oil to coat the bottom. Arrange the momos in a single layer, ensuring they don't touch each other. Let them cook undisturbed for a few ...
Hosted on MSN3mon
Tok, jhaal and cheesy: Try oodles of noodles the Kolkata wayEspecially when there is a nip in the air. Fast food joints across the city ... The recipe combines the crunch of juicy pan-fried momos and warm soupy noodles. Hearty and tasty, this is a crowd ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results