Cebu Charcoal Lechon Belly serves it Cebu-style: pork belly rolled with aromatics like garlic and lemongrass, charcoal-roasted and expertly basted for that crispy brown skin. There’s also ...
Over the years, that snackery has grown into a 170-seat destination with a sheltered terrace, indoor dining room, fierce charcoal grill ... to stumble upon One Stop Kebab but it’s a true ...
Forbes contributors publish independent expert analyses and insights. Chelsea Davis is a SF based journalist covering food, drink & travel.
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