CIRAD and the city of Montpellier will be hosting a joint stand at the “Solutions Village” at the Nutrition For Growth summit ...
In rural parts of Laos, 30% of children suffer from chronic malnutrition. This is often caused by poor dietary diversity, due ...
Nearly half of the global population lacks access to healthy food. Given the scale of the challenge, governments worldwide ...
Through agroecological practices, organic waste can be converted into fertilisers that enhance the micronutrient content of ...
Beans, lentils, soybeans, groundnut and others… legumes include a vast diversity of crop species. In several African ...
Apart from the moral aspect, taking account of gender in research is a sign of the quality of that research. It is also a ...
A new regional network, the Consortium for Agricultural Development, Research and Extension in Southeast Asia (CADRE), will stimulate agricultural transformation for sustainable and inclusive ...
To tackle the triple burden of malnutrition (under-nutrition, micronutrient deficiencies, and overweight or obesity) and a depleted human gut microbiota, the FAMA project is looking at alternative ...
Presque la moitié de l’humanité n’a pas accès à une alimentation saine. Face à l’ampleur du défi, les pouvoirs publics de ...
Le Cirad et la Métropole de Montpellier participent du 26 au 28 mars prochains, sur un stand commun, au Village des solutions du sommet Nutrition For Growth (N4G) à Paris. L’occasion de présenter les ...
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