Once mixed and well-chilled, strain the martini into a chilled glass. Twist lemon peel over the drink to release the oils and rub along the rim before placing in the cocktail. Now that we’re ...

Crudo at Nerina in Greenpoint, Brooklyn To eat, executive Chef Moshe Grundman’s menu features modern twists on traditional Greek dishes — think lemon potato gnocchi and gigantes with ouzo ...

Simply pour over ice to enjoy or shake with ice and strain into a martini glass, garnished with a trimmed lemon twist and a sugar rim for an elevated experience. The new cocktail is designed to ...