It’s the magic behind perfect pizza, heavenly lasagna and decadent meatballs. Italian sausage is not just delicious. It’s a bite of history that dates back to the Roman Empire during the first ...

In a large skillet, heat oil over medium-high heat; saute onion and smoked sausage until onion softens. - Add potatoes and cook a few minutes until potatoes begin to brown. Stir in brown sugar ...

Meaty with a kick, these manicotti shells are stuffed with Italian sausage, ground beef, cheese, and hot peppers, then ...

1. Have on hand a large flameproof casserole, Dutch oven, or soup pot with a lid. 2. With the tip of a paring knife, prick ...

It’s the magic behind perfect pizza, heavenly lasagna and decadent meatballs. Italian sausage is not just delicious. It’s a bite of history that dates back to the Roman Empire during the first ...

Split the sausages and remove skin. Place in a bowl. Peel the garlic and chop with the fennel seeds until minced. Mix into the sausage meat with the chilli and pepper. Form into 4 balls and ...