Boiled eggs are a great addition to a meal, but they can be a bit tricky to get right. Luckily, a top chef has shared his ...

They do contain cholesterol, but this is not harmful to most people. One way to enjoy eggs is to hard-boil them. Hard-boiled eggs make great salad toppings and can be eaten with salt and pepper.

Eggs are one of the highest sources of the multitasking nutrient choline, which is important for your muscle control, ...

No-carb snacks high in protein and healthy fats can satisfy you and support weight management, blood sugar control, and ...

But cut one in half and you’ll reveal a pork sausage ... We opt for 6-minute eggs, not hard-boiled eggs, to avoid a dry, rubbery yolk. While Scotch eggs can be served cold or room temperature ...

To use avocado as a binder instead of mayo, all you need to do is mash it with a sprinkle of salt and a drizzle of olive oil ...

You don’t need an immersion circulator, an expensive egg cooker or any gadget that promises foolproof results. A simple pot ...

then crush them satisfyingly on the counter with one hand. No yucky membrane, no shells that won’t come off.” To me? This sounded exquisite. My biggest gripe with making boiled eggs has always ...