This Sicilian Halibut Fish Stew is a delightful medley of fresh vegetables and succulent halibut. It creates a wholesome dish ...

This recipe for stuffed artichokes combines a host of classically Sicilian ingredients like anchovies, pine nuts, and currants as a moist flavorful stuffing.

You might think that Sicilian food = Italian food ... Below, Tish shares three standout Sicilian recipes that will transform cupboard staples into culinary masterpieces. If warm weather turns ...

Sicilian pistachio cream fills these chocolate chip cookie cups with rich, nutty flavor. Featuring white and dark chocolate ...

This is double-carb heaven. Pangrattato are Italian crispy breadcrumbs, and a great way to use up stale bread. Sprinkle generously over lemony, garlicky pasta for a quick, satisfying dinner.

Broil the peppers: Cover a jellyroll pan with aluminum foil. Place the peppers on the pan and broil until their skins bubble up and blacken. Carefully turn the peppers to blacken them on all sides ...

Sicilian pizza, or sfincione, is a deep, soft, dimpled focaccia with a generous topping of tomato, onion and anchovies. You will need a 40x32cm/16x12½in baking tray to make this recipe.

A succulent and fresh recipe made with pearl couscous, which is larger than regular couscous, giving it more flavour and texture – made especially delicious in this Sicilian-spiced dish made ...