Mashed Potatoes: Creamy, buttery mashed potatoes balance the tanginess of sauerkraut and soak up all those delicious pork juices. My grandma also served it with butter noodles. Crusty Beer Bread ...

Get the sauerkraut potato salad recipe ... Warren Elwin takes on an interesting twist with these baked potatoes. Once boiled and mashed with butter and seasoning (including orange zest), the ...

Cover with a lid and bake for 2 hours, then remove the lid and bake for a further 10 minutes for the leaves to caramelize on top. Serve with mashed potatoes or some bread.