Mashed Potatoes: Creamy, buttery mashed potatoes balance the tanginess of sauerkraut and soak up all those delicious pork juices. My grandma also served it with butter noodles. Crusty Beer Bread ...

For those of us who are fans, sauerkraut is a juicy, tangy, crunchy topping to load onto our foot-longs, slurp up alongside ...

Get the sauerkraut potato salad recipe ... Warren Elwin takes on an interesting twist with these baked potatoes. Once boiled and mashed with butter and seasoning (including orange zest), the ...