Head to one of New Orleans' most popular grocery stores, and you may have trouble finding evidence that Louisiana is the ...
There are plenty of fish in the sea, as the old saying goes. Unfortunately, there are far fewer exceptional chefs who can ...
NEW ORLEANS (WGNO) — A new study shows Louisiana restaurants have advertised ... “70% of all of the seafood consumed in us is done at the restaurant level. So whenever there is mislabeling ...
Louisiana shrimpers like Lance Nacio of Anna Marie Shrimp have been working tirelessly to bring more transparency to the ...
Succulent seafood stews, bold flavours and hearty fusions — these Lousianan dishes prove a lesson in the state's history, ...
NEW ORLEANS (WVUE) - The Louisiana Crawfish Festival is tightening enforcement of state seafood labeling laws after one vendor was caught selling imported Chinese crawfish Friday evening without ...
TV, an independent public television station that is a member of PBS, has a new cooking series: Louisiana Coastal Cooking.
SeaD Consulting, a food testing company that has been making headlines for uncovering seafood fraud at restaurants and ...
As of January 1st, a new Louisiana law, Act 148, mandates that all food establishments must clearly state the origin of ...