The reason natto has evaded the fermented food obsession in the U.S. may potentially be due to its visual appeal, or should ...

At an Asian grocery store you might find larger beans, called ootsubu natto, "normal size" beans, known as nakatsubu, and ground-up beans known as hikiwari natto, Akimoto notes.

Out of all the traditional food that Japan has to offer, you’ll struggle to find one that’s more divisive than natto, or fermented soy beans. Natto has a reputation of being notoriously despised by ...

A study Biochemical and Biophysical Research Communications is getting some attention because it showed that the extract from nattō beans, a traditional Japanese food item, could prevent Covid-19 ...

There’s a method for making natto beans at home using a yogurt maker. And there’s also a video about how to play a trick on your friends by making natto cola.

Outdoor Chef Life. BEST WAYS TO EAT NATTO | Slimy Fermented Soy Beans. Posted: January 18, 2025 | Last updated: March 6, 2025. BEST WAYS TO EAT NATTO | Slimy Fermented Soy Beans ...

An enzyme in Japanese food natto beans could help to prevent Covid-19 infection, according to research conducted by Tokyo University of Agriculture and Technology (TUAT). The fermented soya beans ...

Around him, tendrils of sticky natto residue hang from the mouths and chins of his competitors. One participant begins to choke, coughing a mouthful of beans back into his container before continuing.